I enjoy soup…..not only during winter months, but all year round. I wanted to see if I could come up with a recipe for chicken noodle soup, using only items I had in my food storage. The following is the recipe I came up with a few months ago. It’s actually a pretty tasty soup and my husband and I enjoy it. You might want to add less salt to this recipe than I added. Just add seasonings to suit your taste buds.
Looks tasty and hearty to me. Makes me hungry looking at it..Max
ReplyDeleteHi Marsha!
ReplyDeleteI'm always looking for ways to use my food storage. I guess it's something we need to be thinking about now, not later! Your soup recipe looks really yummy, and I think I have everything but the canned chicken on hand!
Have a wonderful day!
Hugs,
Barb
Looks like a good recipe. A few years ago I decided to can a chicken soup using only what we'd grown at home. It is so fun and yummy. It even includes our homegrown chickens. Super convenient when it's time for dinner and all I have to do is open the jar and know my family is getting a healthy meal.
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